August 2006
New Belgian Chocolate for fountains from Callebaut.
Having tested the new chocolate in our fountains the new chocolate is now available. High in cocoa butter - guaranteed for fountains and fondue. Callebaut adds extra cocoa butter to the recipes - providing the chocolates with an extra high liquidity. Once melted, they are very runny - and they remain very runny: ideal for fountains and fondues!
Xocai Healthy Chocolate is a fast growing business opportunity. A fun and easy way to generate a residual income.
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